The Daily Globe - Serving Gogebic, Iron and Ontonagon Counties

Photos from: GCC host canner gauge testing

Charity Smith/Daily Globe

Glen Ackerman-Behr, director of workforce development at GCC and a canning enthusiast, returns a pressure gauge canning lid to its owner and gives them the results of the testing, along with suggestions on what the owner should do to rectify any problems with it on Monday afternoon. If a gauge doesn't pressurize correctly, it can lead to foodborne illness, such as botulism.

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